Michael Notman-Watt, co-founder of Brambles, has worked in an array of impressive kitchens: The Dairy in Clapham, 64 Degrees in Brighton, and Bistro Union, owned by Michelin-starred chef Adam Byatt.
It’s back! Six at 6pm, the authentic guide to the inde Sussex food scene from the people in the know. Move over Waitrose Good Food Guide 😉. In today’s Six at 6pm, the unstoppable
Son of a nutcracker! It’s Santa 🎅🏻. Ok. Not really. It’s The Husband. But he’s Santa in our house. You know, the dude with a beard who rocks up, eats snacks, has a little tipple and takes
Hi Lucy! Thanks so much for joining me over here on the blog. You’re the super glam co-owner of Pitch alongside your husband and Masterchef Champion, Kenny Tutt. You opened Pitch earlier this
Hi Steven, I’m absolutely honoured to have you over here on Sussex Born & Fed. Thanks so much for joining me. etch. is an incredible fine dining restaurant in Hove, boasting a Michellin
So, this evening, I thought it would be fun to do my own Six at 6pm. Partly because I haven’t managed to interview anyone for this week; partly because I reckon you shouldn’t ask any
Hi Suzanne & Kathryn, you’re both superstar award-winning Sussex-based traveller bloggers: Kathryn you set up your blog Travel With Kat in 2011; Suzanne your blog is the The Travel Bunny. I’m
Hello Jaki from Perfectly Preserved! First of all, HUGE congratulations on winning Gold for two of your marmalades at the 2019 World’s Original Marmalade Awards. Not only did you win twice, but
Hello Gemma from Mutha.Hood! Gosh, this is exciting! You run the Almighty Mutha.Hood, an incredible online shop famous for the super cool Strong Girls Club tees. The story behind your creations is