Michael Notman-Watt, co-founder of Brambles, has worked in an array of impressive kitchens: The Dairy in Clapham, 64 Degrees in Brighton, and Bistro Union, owned by Michelin-starred chef Adam Byatt.
It’s back! Six at 6pm, the authentic guide to the inde Sussex food scene from the people in the know. Move over Waitrose Good Food Guide 😉. In today’s Six at 6pm, the unstoppable
Six at 6pm with… Steven Edwards MasterChef the Professionals Champion 2013 and Owner of Award Winning Hove Restaurant etch.
Hi Steven, I’m absolutely honoured to have you over here on Sussex Born & Fed. Thanks so much for joining me. etch. is an incredible fine dining restaurant in Hove, boasting a Michellin
So, this evening, I thought it would be fun to do my own Six at 6pm. Partly because I haven’t managed to interview anyone for this week; partly because I reckon you shouldn’t ask any
Hi Suzanne & Kathryn, you’re both superstar award-winning Sussex-based traveller bloggers: Kathryn you set up your blog Travel With Kat in 2011; Suzanne your blog is the The Travel Bunny. I’m
Hello Jaki from Perfectly Preserved! First of all, HUGE congratulations on winning Gold for two of your marmalades at the 2019 World’s Original Marmalade Awards. Not only did you win twice, but